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Chicken Curry Myanmar Style

The followings are the ingredients to cook chicken curry in Myanmar Style.

Myanmar cuisineIngredients

  • 2 lbs chicken cut into pieces & marinated
  • 1/4 teaspoon turmeric powder
  • 1-1/4 teaspoon chili powder
  • 1" ginger pounded
  • 1 teaspoon garlic pounded
  • 3 teaspoon onion pounded
  • 2 stalks lemon glass sliced thinly and pounded
  • 2 teaspoon salt
  • 2 teaspoon oil
  • 2 cups water

Steps to cook

Place the marinated chicken in a cooking pot. Add all the ingredients and cook till chicken is tender. Sustain the light gravy. Myanmar like a light gravy to sprinkle on their rice. The chicken usually found on the table is a curry. The chicken has been smothered in a cloud of condiments and spices till the air is like the air of an Indian bazaar. This recipe with its light and simple style brings memories of rustic Myanmar. 

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