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Butter Rice


  • Myanmar cuisineRice
  • Butter
  • Sugar
  • Dried Grapes
  • Cashew nut
  • Cinnamon Bay Leaves
  • Some Salt
  • Sesame seeds 163 grams
  • Flour 1 tea spoon

Steps to cook

Myanmar people like to cook rice together with coconut or butter.

First, pour some butter into the pan and heat.

Then fried some leaves and sesame.

When it’s smell is good, add flour tin of rice.

Add salt, sugar and mix thoroughly.

After a few minutes, pour them into the pot.

Add some water to reach 1 inch above of rice.

Bring it to boil and stir.

When it is nearly cooked, add and dried grapes.

Cook the rice with heat above and under for half an hour. Now, this is delicious Myanmar meal. Try this!!

Note : The butter rice is usually taken with Myanmar Style Chicken Curry.